Real Moms, Real Food: Hainanese Chicken Rice

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Ingredients for this recipe

• 1 whole medium Chicken
• ¼ tsp Salt
• 1 Fresh ginger, cut into ¼ inch slices
• 1 bunch Fresh Scallions
• 1 gallon cold water
• 2 Tbsp Sesame Oil

• ¼ cup Sesame Oil
• 2 Tbsp Chicken Fat, skimmed from chicken broth
• 2 cloves Garlic, minced
• 1 Tbsp fresh Ginger, minced
• 1 tsp Salt
• 2 cups Long Grain Rice, rinsed and drained
• 2 cups Chicken broth

• 2 Tbsp Sambal, Sriracha or Soybean Paste
• 2 Tbsp Sugar
• 1 Tbsp. Garlic, minced
• 1 Tbsp fresh Ginger, minced
• 1 Tbsp Lime juice
• 2 Tbsp Chicken broth

• 2 Tbsp fresh Ginger, grated
• 2 Tbsp Garlic, minced
• Salt to taste
• 3 Tbsp Peanut Oil
• 1 Tbsp Rice Vinegar

• 1 Tbsp Mega Prime Oyster Sauce
• 3 Tbsp Dark Sweet Soy Sauce
• 1 Tbsp Light Soy Sauce
• 2 Tbsp Knorr Chicken broth
• 1 Cucumber, thinly sliced
• 1 bunch fresh Cilantro

• Lychees
• Cucumber
• Carrots
• Ginger
• Bird’s Eye Chili
• Cilantro